Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a robust, hygienic workspace that speeds prep and withstands heavy daily use.
Key Features
- 60" W × 24" D stainless steel top, 16‑gauge 300‑series with #4 polish and sound‑deadening tape for a quiet, easy‑clean surface.
- 1‑1/2" backsplash and Stallion safety edge protect staff from splashes and reduce wear on the front edge.
- Open base construction with side and rear cross‑rails delivers maximum legroom and easy access to under‑table equipment.
- Adjustable bullet feet and side/rear bracing allow precise leveling on uneven floors and secure load distribution.
- NSF certified, meeting strict food‑service sanitation standards for commercial kitchen compliance.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-2460SBK |
| Weight | 64 lbs |
| Width | 60 |
| Depth | 24 |
| Height | 37.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 54" - 62" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF, CSA |
| Product Line | Standard |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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