Description
Sold as: Each.
Efficient Prep Surface for Commercial Kitchens
Provides a durable, NSF‑certified work surface that streamlines prep in high‑volume kitchens.
Key Features
- 24×30" 16 ga 300‑series stainless top with #4 polish.
- 1½" stainless backsplash and Stallion safety edge.
- Galvanized open base with cross‑rails and adjustable bullet feet.
- 90° side turndown edges enable seamless table line‑up.
- NSF and CSA‑Sanitation certified for foodservice compliance.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-3024GBK |
| Weight | 42 lbs |
| Width | 24 |
| Depth | 30 |
| Height | 37.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 24" - 27" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF |
| Product Line | Heavy Duty |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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