Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, sanitary prep area that speeds up service and meets strict food‑service standards.
Key Features
- 24" wide x 30" deep work surface with 16‑gauge 300‑series stainless steel top.
- 1‑1/2" stainless steel backsplash/upturn protects against spills and splashes.
- Open stainless steel base with adjustable undershelf and bullet feet for leveling.
- Stallion safety edge front and 90° side turndown improve workflow and safety.
- NSF and CSA‑Sanitation certified, ensuring compliance with commercial kitchen regulations.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-3024SSK |
| Weight | 47 lbs |
| Width | 24 |
| Depth | 30 |
| Height | 37.25 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 24" - 27" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf |
| Certifications | NSF |
| Product Line | Heavy Duty |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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