Description
Sold as: Each.
Efficient Prep Surface for Commercial Kitchens
Ideal for busy restaurant prep, this 48" work table offers sturdy, sanitary workspace.
Key Features
- 48" W × 30" D 16‑ga 300‑series stainless top with 1‑1/2" rear backsplash.
- Open base with side & rear cross‑rails and four adjustable stainless legs.
- Stallion safety edge front and 90° side turndown, NSF certified.
- Box‑channel understructure with sound‑deadening tape reduces vibration.
- Adjustable bullet feet enable quick leveling on uneven floors.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-3048SBK |
| Weight | 62 lbs |
| Width | 48 |
| Depth | 30 |
| Height | 37.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 40" - 48" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF, CSA-Sanitation |
| Product Line | Standard |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.