Description
Sold as: Each.
Efficient Prep Surface for Busy Commercial Kitchens
Provides a durable, NSF‑certified work surface that streamlines prep and reduces cleaning time in high‑volume kitchens.
Key Features
- 96" side‑to‑side 16 ga 300‑series stainless top with #4 polish and satin finish for easy sanitation.
- 1‑1/2" rear up‑turn and Stallion safety edge front protect against spills and improve food safety.
- Galvanized open base with adjustable undershelf and bullet‑feet offers height flexibility and stable support.
- 90° side turndown edges keep table lines aligned, enhancing workflow efficiency.
- NSF and CSA‑Sanitation certified, meeting commercial kitchen regulatory standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-3096GSK |
| Weight | 136 lbs |
| Width | 96 |
| Depth | 30 |
| Height | 37.25 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 85" - 96" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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