Description
Sold as: Each.
Efficient Prep Surface for High‑Volume Kitchens
The John Boos ST6R1.5-3630GBK provides a durable, NSF‑certified stainless‑steel work surface that streamlines prep and service in busy restaurant kitchens.
Key Features
- 30" × 36" work top made from 16‑gauge 300‑series stainless steel with a 1‑1/2" backsplash for splash protection.
- Open base with galvanized legs and side‑and‑rear crossrails delivers sturdy support and easy cleaning.
- Stallion safety edge front and 90° side turndown keep utensils secure and maintain a flat workflow.
- Adjustable bullet feet and bracing allow precise leveling on uneven floors, enhancing stability.
- Meets NSF and CSA‑Sanitation standards, ensuring compliance for commercial foodservice environments.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-3630GBK |
| Weight | 54 lbs |
| Width | 30 |
| Depth | 36 |
| Height | 37.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 30" - 35" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF |
| Product Line | Heavy Duty |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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