Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, hygienic workspace that speeds prep and meets strict food‑service standards.
Key Features
- 48" W × 36" D work surface with 16‑gauge 300‑series stainless steel top for long‑term durability.
- 1‑1/2" stainless backsplash and Stallion safety edge protect staff and keep liquids off the floor.
- Galvanized open base with side and rear cross‑rails and adjustable bracing for maximum stability.
- NSF‑certified construction and sound‑deadened top reduce noise and simplify cleaning in busy kitchens.
- Adjustable 1" stainless bullet feet allow precise leveling on uneven floors.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-3648GBK |
| Weight | 70 lbs |
| Width | 48 |
| Depth | 36 |
| Height | 37.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 40" - 48" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF, CSA-Sanitation |
| Product Line | Economy |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.