Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, sanitary workspace that speeds prep and meets strict food‑service standards.
Key Features
- 96" wide x 36" deep work surface gives ample room for large‑batch preparation.
- 16‑gauge 300‑series stainless steel top with #4 polish offers corrosion resistance and easy cleaning.
- 1‑1/2" rear up‑turn and Stallion safety edge front protect against spills and injuries.
- Galvanized base with adjustable undershelf and bullet feet allows height customization for ergonomic workflow.
- NSF and CSA‑Sanitation certified construction ensures compliance with commercial kitchen regulations.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-3696GSK |
| Weight | 170 lbs |
| Width | 96 |
| Depth | 36 |
| Height | 37.25 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 85" - 96" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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