Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, sanitary workspace that speeds prep and withstands heavy daily use.
Key Features
- 36" wide x 24" deep work surface with 16‑gauge 300‑series stainless steel top for maximum durability.
- 5" stainless steel backsplash and 1½" Stallion safety edge protect staff and contain spills.
- Galvanized legs with adjustable bullet feet and side/rear cross‑rails ensure stability on uneven floors.
- Box‑channel understructure with sound‑deadening tape reduces vibration and noise during operation.
- NSF and CSA‑Sanitation certified, meeting strict commercial kitchen hygiene standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R5-2436GBK |
| Weight | 49 lbs |
| Width | 36 |
| Depth | 24 |
| Height | 40.75 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 36" - 38" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF |
| Product Line | Standard |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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