Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Maximize prep efficiency with a sturdy, sanitary stainless‑steel work table built for demanding restaurant environments.
Key Features
- 144" side‑to‑side width with 30" depth provides ample workspace for large‑scale food preparation.
- 16‑gauge 300‑series stainless steel top with 5" backsplash and Stallion safety edge resists corrosion and protects staff.
- Galvanized open‑base frame with side and rear adjustable bracing ensures stability and easy height adjustment via bullet feet.
- NSF and CSA‑Sanitation certified construction meets strict commercial kitchen hygiene standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R5-30144GBK |
| Weight | 158 lbs |
| Width | 144 |
| Depth | 30 |
| Height | 40.75 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 133" - 144" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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