Description
Sold as: Each.
Efficient Trimming Workstation for Commercial Kitchens
Maximize trimming efficiency with a durable, hygienic work surface.
Key Features
- 96" side‑to‑side surface gives ample room for large cuts and prep tasks.
- 3/4" high‑density polyethylene top resists stains, cuts and heavy use.
- Stainless‑steel legs with adjustable bullet feet and cross‑bracing provide stability.
- 6" removable stainless steel backsplash protects the back wall and eases cleaning.
- NSF and USDA approved, ensuring food‑safe performance in commercial settings.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | TC020 |
| Weight | 164 lbs |
| Width | 96 |
| Depth | 36 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | 6" backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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