Description
Sold as: Each.
Durable Work Table for High‑Volume Kitchens
Maximize prep efficiency with a sturdy, NSF‑certified work surface built for demanding restaurant environments.
Key Features
- 120" wide x 30" deep x 35-3/4" high overall dimensions provide ample workspace for large batches.
- 2-1/4" thick Northern Hard Rock Maple top with penetrating oil finish offers superior durability and a smooth, easy‑clean surface.
- Stainless steel legs, side and rear cross‑rails, and adjustable bullet feet ensure stable support and customizable height.
- Open base with adjustable side and rear bracing meets NSF standards for commercial foodservice safety.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | TNB12 |
| Weight | 267 lbs |
| Width | 120 |
| Depth | 30 |
| Height | 35.75 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | no backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.