Description
Sold as: Each.
Efficient Prep Surface for Busy Commercial Kitchens
Designed for high‑volume kitchens, this 84" × 24" stainless work table maximizes prep space while meeting NSF and CSA sanitation standards.
Key Features
- 18‑gauge Type 430 stainless steel top with 1‑1/2" rear up‑turn and Stallion safety edge for splash protection.
- Galvanized open‑base construction with adjustable undershelf and 1" plastic bullet feet for level stability.
- 90° side turndown edges create a seamless work line, reducing food debris buildup.
- Adjustable width from 73" to 84" accommodates various kitchen layouts.
- NSF‑certified and CSA‑sanctioned, ensuring compliance with commercial food‑service regulations.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | UFBLG8424-X |
| Weight | 99 lbs |
| Width | 84 |
| Depth | 24 |
| Height | 35.75 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 73" - 84" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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