Description
Sold as: Each.
Durable Work Surface for High‑Volume Foodservice
Boost prep efficiency with a sturdy, full‑length countertop that resists wear in busy restaurant kitchens.
Key Features
- Dimensions: 60 inches wide, 30 inches deep, providing ample workspace for multiple stations.
- Thickness: 2‑1/4 inches solid construction delivers stability under heavy equipment and constant use.
- Material: American Black Walnut edge‑grain wood offers natural strength and a premium appearance.
- Finish: Optional varnique coating protects the surface from moisture and stains while highlighting the walnut grain.
- Design: Flat, no‑backsplash edge simplifies cleaning and maintains a seamless workflow.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | WALKCT2-6030-V |
| Weight | 101 lbs |
| Width | 60 |
| Depth | 30 |
| Height | 2.25 |
| Backsplash | no backsplash (flat) |
| Construction | wood, walnut |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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