Description
The Manitowoc Ice IRP0500A-161 is a commercial ice machine designed to produce regular size cube ice for restaurants, bars, cafeterias, and other foodservice operations that need reliable daily ice output. With the capacity to produce up to 509 lb. of ice per day, it supports busy beverage service and back-of-house needs in a compact, freestanding format for commercial kitchen equipment setups.
This air-cooled ice machine includes an intuitive, icon-based easyTouch display for straightforward operation, along with programmable ice production that can help reduce energy use and operating costs. Intelligent diagnostics provide 24-hour preventative maintenance support, and Bluetooth connectivity allows quick setup and remote monitoring through the Manitowoc Ice app.
Built for practical use in commercial refrigeration and foodservice environments, this unit is a strong option for operators looking for consistent ice production and modern control features. If you are evaluating ice machines for your business, contact Atlantic Restaurant & Supermarket Equipment for help choosing the right model for your operation.
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