Description
The Manitowoc Ice IRP0500A-261 ice machine is a practical choice for restaurants, bars, cafeterias, and other commercial kitchen equipment needs that require a dependable supply of regular size cube ice. Designed as a freestanding, air-cooled unit, it produces up to 509 lb. of ice per day to support busy foodservice operations.
The intuitive easyTouch display helps simplify use, while programmable ice production can help reduce energy usage and operating costs. Intelligent diagnostics are built in for 24-hour preventative maintenance support, and Bluetooth connectivity allows quick setup and remote monitoring through the Manitowoc Ice app. This model is also configured for hardwire installation and uses R-290 refrigerant.
For commercial buyers comparing restaurant equipment and commercial refrigeration solutions, this ice machine offers a compact footprint that can fit well into a variety of service areas. Contact Atlantic Restaurant & Supermarket Equipment for help selecting the right Manitowoc Ice model for your operation.
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