Description
Sold as: Each.
Efficient Underbar Cocktail Service with Integrated Ice and Blender
Maximize bar speed and consistency with a compact station that delivers 110 lb of ice and a built‑in blender in one stainless‑steel module.
Key Features
- 66" W × 24" D × 32.5" H modular bar station with 3" backsplash, bolted on‑site for flexible layout.
- Includes NIB-3618C10 ice bin 12‑9/16" deep, 110 lb ice capacity and a 10‑circuit cold plate for rapid ice production.
- Integrated NBS-1224H blender station with liquid waste drain, supporting high‑volume cocktail preparation.
- Equipped with BW3-18 removable bottle wells and NSR-36 single speed rail for organized glassware and quick garnish access.
- NSF certified construction of 18GA T304 stainless steel meets commercial kitchen hygiene standards.
Technical specifications
Specifications
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | N24-3LD66C10 |
| Weight | 234 lbs |
| Width | 66 |
| Depth | 24 |
| Height | 32.5 |
| Blender Unit Type | with liquid waste |
| Ice Capacity | 110 lbs. |
| Construction | stainless steel |
| Cold Plate | (10) circuit |
| Certifications | NSF |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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