Description
Sold as: Each.
Efficient Prep Surface for Restaurant Kitchens
The TG‑3030R5 gives restaurant kitchens a sturdy stainless‑steel prep surface that meets NSF safety standards.
Key Features
- 30" × 30" worktop of 18‑gauge 400‑series stainless steel provides a corrosion‑resistant, easy‑clean area.
- 5" backsplash protects the underside from spills, preserving workspace cleanliness.
- Adjustable galvanized undershelf and plastic‑bullet feet let you set the table height for efficient workflow.
- NSF certification (29200) confirms the table meets strict food‑service requirements.
Technical specifications
Specifications
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | TG-3030R5 |
| Weight | 50.7 lbs |
| Width | 30 |
| Depth | 30 |
| Height | 40.75 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 30" - 35" |
| Table Edge Type | square / flat edge |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf |
| Certifications | NSF |
| Product Line | Economy |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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