Description
Sold as: Each.
Efficient Prep Surface for High‑Volume Kitchens
The NBR TS-3630R5 delivers a sturdy, NSF‑certified work surface that speeds up prep and cleanup in busy restaurant environments.
Key Features
- 36" wide by 30" deep, 40-3/4" high table provides ample workspace for chopping, plating and equipment placement.
- 18‑gauge 400‑series stainless steel top with a 5" backsplash resists corrosion and contains spills.
- Adjustable stainless steel undershelf and bullet‑foot legs allow customized height and easy floor cleaning.
- Open base construction with four stainless legs offers stability while keeping the floor clear for carts and trays.
Technical specifications
Specifications
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | TS-3630R5 |
| Weight | 62 lbs |
| Width | 36 |
| Depth | 30 |
| Height | 40.75 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 36" - 38" |
| Table Edge Type | square / flat edge |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf |
| Certifications | NSF |
| Product Line | Premium |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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