Description
Sold as: Each.
Efficient Prep Station for High‑Volume Kitchens
The NBR Equipment TS-F1830 delivers a sturdy stainless‑steel work surface that streamlines prep and service in busy restaurant kitchens.
Key Features
- 18‑inch wide by 30‑inch deep 18‑ga 400‑series stainless top with 1‑1/2" up‑turn backsplash for splash protection.
- Adjustable 18‑ga stainless undershelf provides flexible storage for utensils and small containers.
- Four 1‑5/8" diameter 16‑ga stainless legs with adjustable bullet feet ensure level stability on uneven floors.
- Open base construction with stainless gussets offers easy cleaning and full access to the work area.
- NSF‑listed design meets commercial food‑service sanitation standards for safe operation.
Technical specifications
Specifications
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | TS-F1830 |
| Weight | 35.8 lbs |
| Width | 18 |
| Depth | 30 |
| Height | 37.25 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 12" - 21" |
| Table Edge Type | square / flat edge |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Leg Quantity | (4) legs |
| Certifications | NSF |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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