Description
Sold as: Each.
Efficient Prep Surface for Commercial Kitchens
Provides a durable, NSF‑approved stainless work surface that streamlines prep in busy restaurant kitchens.
Key Features
- Overall size 30" W x 24" D x 35-1/4" H fits standard kitchen layouts.
- 16‑gauge 304 stainless steel top offers superior corrosion resistance.
- Open base with side and center cross‑rails delivers stable support.
- Four stainless legs with adjustable bullet feet allow precise leveling.
- 1‑1/2" bullnose front and rear edges enhance safety and cleaning ease.
Technical specifications
Specifications
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | TS6-3024-X |
| Weight | 36.5 lbs |
| Width | 30 |
| Depth | 24 |
| Height | 35.25 |
| Base Type | open with side & center crossrails |
| Base Construction | stainless steel base |
| Width (side - side) OA | 30" - 35" |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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