Description
Sold as: Each.
Efficient Prep Space for High‑Volume Kitchens
Maximize prep efficiency with a durable 48" stainless steel work table built for busy restaurant kitchens.
Key Features
- 48" W × 24" D × 40‑¼" H overall size provides ample workspace while fitting standard kitchen layouts.
- 5" stainless steel backsplash and 1½" bullnose front edge protect staff from spills and splashes.
- 16‑gauge 304 stainless steel top ensures hygienic, NSF‑listed surface that resists corrosion.
- Open base with side and rear crossrails supported by four stainless legs and adjustable bullet feet for stability on uneven floors.
Technical specifications
Specifications
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | TS6-4824R5-X |
| Weight | 54.05 lbs |
| Width | 48 |
| Depth | 24 |
| Height | 40.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 40" - 48" |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Product Line | Premium |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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