Description
Sold as: Each.
Efficient Stainless Work Surface for High‑Volume Kitchens
Boost prep efficiency with a durable 48" stainless steel work table designed for high‑volume restaurant kitchens.
Key Features
- 48" W × 30" D × 35‑¼" H overall dimensions provide ample workspace for chopping, plating and equipment placement.
- 16‑gauge 304 stainless steel flat top with 1½" bullnose edges ensures hygienic, NSF‑approved surface resistant to corrosion.
- Open base with side and rear cross‑rails and four stainless steel legs offers sturdy support while keeping floor space accessible.
- Adjustable bullet feet allow precise leveling on uneven floors, maintaining stability during heavy daily use.
Technical specifications
Specifications
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | TS6-4830-X |
| Weight | 52.98 lbs |
| Width | 48 |
| Depth | 30 |
| Height | 35.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 40" - 48" |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Product Line | Premium |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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