Omcan 46184 Stagionello Evo Meat Curing Cabinet, 35-5/8", 330 lb, Black, 3,500W 220V, 5 Shelves

Omcan USASKU: OMC-46184

Price:
Regular price$37,026.81

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Description

Omcan 46184 — Stagionello Evo Meat Curing Cabinet, 35-5/8", 330 lb, Black, 3,500W 220V, 5 Shelves

The Omcan 46184 Stagionello Evo Meat Curing Cabinet, 35-5/8", 330 lb, Black, 3,500W 220V, 5 Shelves is part of Atlantic’s meat curing chambers selection. Width: 35.6 in. Depth: 30.9 in. Height: 83.26 in.

Product Highlights

  • Age up to 150 kg of dry-aged meat in as little as 11 days!
  • Specialized for aging, drying, flavouring for many types of meat and for all who want to specialize in the production of prime quality meat. Internal memory available in 352kb RAM for approx. 100 recipes; included are 30 preset recipes.
  • ITEM NUMBER 46184
  • MODEL MATC150TW
  • DESCRIPTION Maturmeat® 150kg cabinet with ClimaTouch® and Fumotic® – Black Color
  • INTERIOR 5 Guide sets / 5 stainless steel shelves
  • WORKING TEMPERATURE -5°C - 50°C / 23°F - 122°F
  • STORAGE TEMPERATURE - 10°C - 70°C / 14°F - 158°F
  • AMBIENT RELATIVE HUMIDITY Less than 90% RH
  • ELECTRICAL 220V / 3.5kW / 13A
  • INTERNAL MEMORY 352 Kb Ram (approx.100 recipes)
  • DIMENSIONS (WDH) 35.6” x 30.9” x 83.26”

Technical Specifications

Manufacturer Omcan USA
Model Number 46184
Listed Weight 671 lbs
Width 35.6 in.
Depth 30.9 in.
Height 83.26 in.
Meat Process Cabinet Type meat dry aging cabinet
Door Type glass door
Door Style swing
Number of Doors 1 door
Color black
Number of Guide Sets 5 guide sets
Finish stainless steel
Shelf Quantity 5 shelves
Voltage 220
Certifications Made in Italy
Phase 1
Wattage 3,500 watts
Load Capacity 330 lb (150 kg)
Working Temperature 23°F - 122°F (-5°C – 50°C)
Storage Temperature 14°F - 158°F (-10°C – 70°C)

Installation and Setup

Confirm the listed dimensions, power supply and installation requirements for your location. Follow the manufacturer’s instructions for setup, operation and maintenance.

Documents and Downloads

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