Description
Sold as: Each.
High‑Volume Cocktail Service Station for Restaurants
Boost bar efficiency with a freestanding, stainless‑steel workstation designed for nonstop cocktail production.
Key Features
- Overall width 67"‑72" and depth 24"‑27" provide ample workspace while fitting standard bar layouts.
- Built‑in 12" drainboard with 18‑gauge stainless steel and honeycomb perforated insert speeds glass drying.
- 24" sectioned ice chest holds 50 lb (22.7 kg) of ice on a 10‑circuit cold plate for consistent chilling.
- Curved speed rails on both ends and an 8" slanted liquor rack keep bottles within instant reach.
- NSF‑listed construction with stainless‑steel components, ABS top rim on ice chests, and foot‑operated gooseneck faucet.
Technical specifications
Specifications
| Manufacturer | Perlick |
|---|---|
| Model Number | PCE68-C-4 |
| Weight | 300 lbs |
| Width | 68 |
| Depth | 27.56 |
| Height | 40 |
| Sink Compartments | (1) |
| Construction | stainless steel |
| Width (side - side) OA | 67" - 72" |
| Depth (front - back) OA | 24" - 27" |
| Splash | 4" |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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