Description
Pitco FBG18 Commercial Gas Fryer
The Pitco FBG18 is a commercial gas fryer. Prepare fried menu items in the tank layout specified for this model. Compare oil capacity, controls and filtration when sizing a restaurant fryer station.
Configuration and operation
- Number of Fry Pots: 1
- Fat Capacity (lbs): 42-65 lb
- Controls: solid state controls
- Filter: no filter
- Basket Lifts: no basket lifts
Technical specifications
| Manufacturer | Pitco |
|---|---|
| Model / ordering code | FBG18 |
| Weight | 355 lbs |
| Installation Type | floor model |
| Power Type | gas |
| Type | restaurant |
| Gas Type | NG or LP |
| Number of Fry Pots | 1 |
| Filter | no filter |
| Controls | solid state controls |
| Basket Lifts | no basket lifts |
| Exterior Finish | stainless steel front & sides |
| Fry Pot Construction | steel |
| Total BTU | 100.000 |
| Fat Capacity (lbs) | 42-65 |
Choosing and installing this model
Confirm the selected gas configuration, ventilation and gas connection before installation. Review the applicable manufacturer instructions for the final installation and operating requirements.
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