Description
Pitco SSHLV14C/184/FD Commercial Gas Fryer
The Pitco SSHLV14C/184/FD is a commercial gas fryer. Prepare fried menu items in the tank layout specified for this model. Compare oil capacity, controls and filtration when sizing a restaurant fryer station.
Configuration and operation
- Number of Fry Pots: 2
- Fat Capacity (lbs): 32 & 42 lb
- Tank & Pot Type: full pot
- Controls: computer controls
- Filter: built-in filter
- Basket Lifts: no basket lifts
Technical specifications
| Manufacturer | Pitco |
|---|---|
| Model / ordering code | SSHLV14C/184/FD |
| Weight | 260 lbs |
| Width | 35.25 in. |
| Depth | 35.25 in. |
| Height | 45.75 in. |
| Installation Type | floor model |
| Power Type | gas |
| Gas Type | NG or LP |
| Tank & Pot Type | full pot |
| Number of Fry Pots | 2 |
| Filter | built-in filter |
| Controls | computer controls |
| Basket Lifts | no basket lifts |
| Exterior Finish | stainless steel front & sides |
| Fry Pot Construction | stainless steel |
| Total BTU | 72.500 & 80.000 |
| Fat Capacity (lbs) | 32 & 42 |
Choosing and installing this model
Confirm the selected gas configuration, ventilation and gas connection before installation. Review the applicable manufacturer instructions for the final installation and operating requirements.
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