Description
Pitco SSHLV14T-C/FD Commercial Gas Fryer
The Pitco SSHLV14T-C/FD is a commercial gas fryer. Prepare fried menu items in the tank layout specified for this model. Compare oil capacity, controls and filtration when sizing a restaurant fryer station.
Configuration and operation
- Number of Fry Pots: 2
- Fat Capacity (lbs): 34 lb
- Controls: computer controls
- Filter: built-in filter
- Basket Lifts: optional
Technical specifications
| Manufacturer | Pitco |
|---|---|
| Model / ordering code | SSHLV14T-C/FD |
| Weight | 240 lbs |
| Width | 24 in. |
| Depth | 30 in. |
| Height | 45.75 in. |
| Installation Type | floor model |
| Power Type | gas |
| Type | restaurant |
| Gas Type | NG or LP |
| Number of Fry Pots | 2 |
| Filter | built-in filter |
| Controls | computer controls |
| Basket Lifts | optional |
| Exterior Finish | stainless steel front & sides |
| Fry Pot Construction | stainless steel |
| Total BTU | 74.000 |
| Fat Capacity (lbs) | 34 |
Choosing and installing this model
Confirm the selected gas configuration, ventilation and gas connection before installation. Review the applicable manufacturer instructions for the final installation and operating requirements.
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