Description
PizzaMaster PM 1122ED
Review this model’s deck configuration, exterior dimensions and available electrical options to select the oven that fits your operation. Overall oven width is not the maximum pizza diameter; consult the manufacturer sheet for baking chamber dimensions.
Key Features
- Two 21.1" × 42.1" ceramic clay decks with crisping reach 932 °F for fast baking.
- Capacity: four 20" pizzas or two 18" × 26" pans per deck, boosting throughput.
- IQControl panel with TempIQ recovery, guard and auto‑timer provides precise heat control.
- Balanced top, bottom and front heat zones, vent control and xenon deck lights ensure even cooking.
- Stainless‑steel front, high‑density insulation, lockable casters and UL‑NSF/ANSI‑4 certification for durability.
Choose Your Configuration
Select voltage and exterior before ordering. Voltage and phase must match your installation. Any finish surcharge is included in the selected variant price.
- Voltage: 208 V / 60 Hz / 3-Phase, 240 V / 60 Hz / 3-Phase, 240 V / 60 Hz / Single Phase, 208 V / 60 Hz / Single Phase, 480 V / 60 Hz / 3-Phase + Neutral
- Exterior: Stainless Steel, Phantom Black
Technical Specifications
| Manufacturer | PizzaMaster |
|---|---|
| Model Number | PM 1122ED |
| Shipping Weight (Supplier Reference) | 1179 lbs |
| Width | 63 in. |
| Depth | 63 in. |
| Height | 39 in. |
| Power Type | electric |
| Number Of Decks | 2 decks |
| Deck Depth (front - back) | 42" |
Installation and Optional Equipment
Have a qualified installer confirm the selected power supply, clearances and ventilation requirements against the manufacturer documentation. Optional factory equipment and extended warranty plans are not included unless explicitly identified in the selected configuration.
Documents and Resources
Available manufacturer documents: Spec Sheet. Open the documents section to view or download the PDFs.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.