Description
PizzaMaster PM 1134ED
Review this model’s deck configuration, exterior dimensions and available electrical options to select the oven that fits your operation. Overall oven width is not the maximum pizza diameter; consult the manufacturer sheet for baking chamber dimensions.
Key Features
- Four decks each fit six 20" pizzas or three 18"×26" pans, raising output.
- Ceramic clay stones with crisping, up to 932°F for fast, crisp crusts.
- IQControl panel with auto bake timer, manual shut‑off alarm, TempIQ recovery.
- Top, bottom, front heat zones, deck vent controls and dual xenon lights.
- Stainless‑steel front, high‑density insulation, lockable casters, UL‑NSF/ANSI‑4 certified.
Choose Your Configuration
Select voltage and exterior before ordering. Voltage and phase must match your installation. Any finish surcharge is included in the selected variant price.
- Voltage: 208 V / 60 Hz / 3-Phase, 240 V / 60 Hz / 3-Phase, 240 V / 60 Hz / Single Phase, 208 V / 60 Hz / Single Phase, 480 V / 60 Hz / 3-Phase + Neutral
- Exterior: Stainless Steel, Phantom Black
Technical Specifications
| Manufacturer | PizzaMaster |
|---|---|
| Model Number | PM 1134ED |
| Shipping Weight (Supplier Reference) | 2350 lbs |
| Width | 91 in. |
| Depth | 63 in. |
| Height | 66 in. |
| Power Type | electric |
| Number Of Decks | 4 decks |
| Deck Depth (front - back) | 42" |
Installation and Optional Equipment
Have a qualified installer confirm the selected power supply, clearances and ventilation requirements against the manufacturer documentation. Optional factory equipment and extended warranty plans are not included unless explicitly identified in the selected configuration.
Documents and Resources
Available manufacturer documents: Spec Sheet. Open the documents section to view or download the PDFs.
Payment & Security
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