Description
PizzaMaster PM 352ED
Review this model’s deck configuration, exterior dimensions and available electrical options to select the oven that fits your operation. Overall oven width is not the maximum pizza diameter; consult the manufacturer sheet for baking chamber dimensions.
Key Features
- Two independent 14" W × 14" D chambers let you bake multiple pies simultaneously.
- Digital control panel with timer and halogen lighting ensures precise cooking and easy monitoring.
- Maximum operating temperature of 752°F provides rapid crust development and authentic flavor.
- Each deck draws 4.50 kW, delivering the power needed for commercial‑grade pizza production.
- Stainless‑steel top, front and sides with a heat‑reflecting glass door meet UL EPH classification for safety and durability.
Choose Your Configuration
Select voltage before ordering. Voltage and phase must match your installation. Any finish surcharge is included in the selected variant price.
- Voltage: 208 V / 60 Hz / 3-Phase, 240 V / 60 Hz / Single Phase, 480 V / 60 Hz / 3-Phase + Neutral, 208 V / 60 Hz / Single Phase, 240 V / 60 Hz / 3-Phase
Technical Specifications
| Manufacturer | PizzaMaster |
|---|---|
| Model Number | PM 352ED |
| Shipping Weight (Supplier Reference) | 143 lbs |
| Width | 23.4 in. |
| Depth | 21.5 in. |
| Height | 31.5 in. |
| Installation Type | countertop |
| Power Type | electric |
| Number Of Decks | 2 decks |
| Control Type | digital control |
Installation and Optional Equipment
Have a qualified installer confirm the selected power supply, clearances and ventilation requirements against the manufacturer documentation. Optional factory equipment and extended warranty plans are not included unless explicitly identified in the selected configuration.
Documents and Resources
Available manufacturer documents: Spec Sheet, Terms and Conditions. Open the documents section to view or download the PDFs.
Payment & Security
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