PizzaMaster PM 725ED Pizza Deck Oven, 44.3" Wide

PizzaMaster PM 725ED

Review this model’s deck configuration, exterior dimensions and available electrical options to select the oven that fits your operation. Overall oven width is not the maximum pizza diameter; consult the manufacturer sheet for baking chamber dimensions.

Key Features

• Five 28" × 28" decks each hold four 14" pizzas, providing 20‑pizza capacity per batch
• Maximum temperature of 932°F enables rapid crust development and authentic wood‑fired flavor
• Digital display with electronic controls and timer for precise bake cycles and repeatable results
• Turbo‑Start heating and halogen lighting reduce preheat time and give clear visual cues during cooking
• UL and UL EPH classified construction with stainless‑steel front, heat‑reflecting glass door, and 6.7 kW per deck for reliable, code‑compliant operation

Choose Your Configuration

Select voltage before ordering. Voltage and phase must match your installation. Any finish surcharge is included in the selected variant price.

• Voltage: 208 V / 60 Hz / 3-Phase, 240 V / 60 Hz / Single Phase, 480 V / 60 Hz / 3-Phase + Neutral, 208 V / 60 Hz / Single Phase, 240 V / 60 Hz / 3-Phase

Technical Specifications

Installation and Optional Equipment

Have a qualified installer confirm the selected power supply, clearances and ventilation requirements against the manufacturer documentation. Optional factory equipment and extended warranty plans are not included unless explicitly identified in the selected configuration.

Documents and Resources

Available manufacturer documents: Spec Sheet, UL Form, Control Checklist, Warranty, Owner's Manual, Terms and Conditions. Open the documents section to view or download the PDFs.