Description
PizzaMaster PM 745ED
Review this model’s deck configuration, exterior dimensions and available electrical options to select the oven that fits your operation. Overall oven width is not the maximum pizza diameter; consult the manufacturer sheet for baking chamber dimensions.
Key Features
- Five 56" × 28" decks each hold eight 14" pizzas, totaling 40 pies per batch.
- Maximum temperature 932°F enables crisp crusts and quick bake times.
- Digital display with electronic controls and timer for precise cooking cycles.
- Four 14" stone baking surfaces per deck provide even heat distribution.
- UL and UL EPH classified construction with stainless‑steel front and heat‑reflecting glass door.
Choose Your Configuration
Select voltage before ordering. Voltage and phase must match your installation. Any finish surcharge is included in the selected variant price.
- Voltage: 208 V / 60 Hz / 3-Phase, 240 V / 60 Hz / Single Phase, 480 V / 60 Hz / 3-Phase + Neutral, 208 V / 60 Hz / Single Phase, 240 V / 60 Hz / 3-Phase
Technical Specifications
| Manufacturer | PizzaMaster |
|---|---|
| Model Number | PM 745ED |
| Shipping Weight (Supplier Reference) | 1911 lbs |
| Width | 72.3 in. |
| Depth | 35.6 in. |
| Height | 91.9 in. |
| Power Type | electric |
Installation and Optional Equipment
Have a qualified installer confirm the selected power supply, clearances and ventilation requirements against the manufacturer documentation. Optional factory equipment and extended warranty plans are not included unless explicitly identified in the selected configuration.
Documents and Resources
Available manufacturer documents: Spec Sheet, Control Checklist, Owner's Manual, UL Form, Terms and Conditions, Warranty. Open the documents section to view or download the PDFs.
Payment & Security
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