Description
PizzaMaster PM 841ED
Review this model’s deck configuration, exterior dimensions and available electrical options to select the oven that fits your operation. Overall oven width is not the maximum pizza diameter; consult the manufacturer sheet for baking chamber dimensions.
Key Features
- One 64.6" × 32.3" deck holds up to eight 16" pizzas per bake, boosting output.
- Four 16" hearth‑stone baking stones provide even heat distribution for perfect crusts.
- Digital display with timer, halogen lighting, and Turbo‑Start reaches 932°F quickly.
- Stainless‑steel front and heat‑reflecting glass door improve durability and energy efficiency.
- UL and UL EPH classified, 17 kW per deck, with locking casters for safe, mobile installation.
Choose Your Configuration
Select exterior and voltage before ordering. Voltage and phase must match your installation. Any finish surcharge is included in the selected variant price.
- Exterior: Stainless Steel, Phantom Black
- Voltage: 208 V / 60 Hz / 3-Phase, 240 V / 60 Hz / Single Phase, 480 V / 60 Hz / 3-Phase + Neutral, 208 V / 60 Hz / Single Phase, 240 V / 60 Hz / 3-Phase
Technical Specifications
| Manufacturer | PizzaMaster |
|---|---|
| Model Number | PM 841ED |
| Shipping Weight (Supplier Reference) | 783 lbs |
| Width | 81.5 in. |
| Depth | 40.4 in. |
| Height | 65.2 in. |
| Power Type | electric |
| Number Of Decks | 1 deck |
| Deck Depth (front - back) | 32" |
| Deck Construction | hearth stone |
| Certifications | UL, UL EPH Classified |
Installation and Optional Equipment
Have a qualified installer confirm the selected power supply, clearances and ventilation requirements against the manufacturer documentation. Optional factory equipment and extended warranty plans are not included unless explicitly identified in the selected configuration.
Documents and Resources
Available manufacturer documents: Spec Sheet, Control Checklist. Open the documents section to view or download the PDFs.
Payment & Security
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