Description
A single 90,000 BTU jet burner under a 16" wok ring, with a knee valve, for the high heat of wok cooking.
The OR-18-W is Royal's 18" Delux wok range: 20 brass jet tips put out 90,000 BTU/hr under a 16" stainless steel wok ring welded into a 3/8" steel plate. A knee-operated valve controls the flame while both hands work the wok. It suits Chinese and other Asian restaurants that need one strong wok station. Order it for natural gas or propane; the pressure regulator comes with the unit.
Will it fit · Will it plug in
- Outside size
- 18" W × 20-1/4" D × 30-3/8" H (spec table); the drawing shows 29" to the top and 32-3/8" to the top of the wok ring
- Floor space
- Floor-standing on legs; 5" swivel casters (set of four, 2 locking) are an option
- Clearances
- Combustible walls: 17" rear, 15" sides. Non-combustible walls: 4" rear, 0" sides
- Gas
- Natural gas or LP, 90,000 BTU/hr from 20 jet tips; the sheet says 3/4" NPT at the right rear (the drawing labels it 1/2"), about 23-1/4" above the floor
- Gas pressure
- 5" W.C. natural gas, 10" W.C. propane; regulator supplied
- Electrical
- None listed: pilot and knee-operated valve
- Shipping
- 100 lbs.
Check that the hood covers the wok station; jet burners put out a lot of heat at the ring.
20-tip jet burner
20 non-clogging brass jet burner tips rated at a combined 90,000 BTU/hr for the high heat wok cooking needs.
16" wok ring
A 16" stainless steel wok ring is welded into a 3/8" black painted steel plate; a 14" stainless steel ring is available as an option.
Knee-operated valve
The valve handle works with your knee, so both hands stay free for the wok and ladle.
Welded chassis
A fully welded, compact heavy gauge chassis with stainless steel sides and front valve cover.
Delivery and setup
- Ships by freight carrier; the shipping cost depends on your location. See our shipping policy for details.
- Call (201) 467-8222 for the current lead time before you schedule installation.
- Choose natural gas or LP when you order. If your kitchen is above 2,000 feet, tell us the elevation so Royal can set the unit up for it.
- A qualified gas installer must connect the supplied regulator and a manual shut-off valve ahead of the unit, following local codes.
- Inspect the shipment before signing and note any visible damage on the freight bill.
Questions buyers ask
Does it run on natural gas or propane?
Either. Pick Natural Gas or Liquid Propane (LP) before adding it to the cart; Royal builds it for the gas you specify. Tell us your elevation if you are above 2,000 feet.
What gas connection does it need?
Royal's spec sheet says a 3/4" NPT connection at the right rear, but its drawing labels a 1/2" gas connection. Call us to confirm the size before your installer runs the line. Pressure is 5" W.C. natural gas and 10" W.C. propane, and the regulator ships with the unit.
How much clearance does it need?
From combustible walls, 17" at the rear and 15" at the sides. From non-combustible walls, 4" at the rear and 0" at the sides.
How tall is it?
The spec table lists 30-3/8" high. The drawing shows 29" to the cooking top and 32-3/8" to the top of the wok ring, on 11" legs.
What size wok fits?
It comes with a 16" stainless steel wok ring. Royal offers a 14" stainless steel ring as an option for smaller woks.
Can I add casters?
Yes, Royal offers 5" swivel casters, a set of four with 2 locking. A caster-mounted gas appliance needs a flexible connector and a restraint.
What does the warranty cover?
Royal's limited warranty is 2 years on parts and 1 year on labor from installation (up to 30 months from manufacture). Cast iron parts, such as burner parts, are covered for 90 days. Labor is covered when an authorized Royal service agency does the work.
How do I clean it?
Daily, brush debris from the wok ring and the burner area and wipe the stainless steel with hot soapy water; don't use steel wool or abrasive powders. Now and then check that the jet tips are clear.
Specs
| Manufacturer | Royal Range of California |
|---|---|
| Model Number | OR-18-W |
| Series | Delux |
| Quantity | 1 Each |
| Shipping Weight | 100 lbs. |
| Width | 18 Inches |
| Depth | 20.25 Inches |
| Height | 30-3/8 Inches (spec table)29" to top, 32-3/8" to top of wok ring (drawing) |
| Installation | Floor-standing on legs |
| Gas Type | Natural Gas or Liquid Propane (specify when ordering) |
| Burner | 20-tip non-clogging brass jet burner |
| Total BTU | 90,000 BTU/H |
| Wok Ring | 16" stainless steel, welded into a 3/8" black painted steel plate |
| Controls | Knee-operated valve handle |
| Pilot | Stainless steel pilot tubing |
| Gas Inlet | 3/4" NPT, right rear (spec sheet; drawing labels 1/2") |
| Gas Pressure | 5" W.C. Natural Gas10" W.C. Propane |
| Pressure Regulator | Supplied, connected by the installer |
| Clearance (Combustible) | 17" rear15" sides |
| Clearance (Non-Combustible) | 4" rear0" sides |
| Construction | Fully welded, compact heavy gauge chassisStainless steel sides and front valve cover |
| Options | 14" stainless steel ring5" swivel casters (set of four, 2 locking) |
| Certifications | CSA C/USCSA Sanitation |
| Warranty | 2 years parts, 1 year labor |
| Usage | Commercial use only |
Certifications
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