Description
Sold as: Each.
Somerset Pastry and Turnover Machine
Standard Features
- Compact design, simple, easy to clean
- Guaranteed savings on dough and fillings
- Perfect dough seal translates to oil savings on fried products
- Enhances appearance and consistency of finished products
- Increase production (up to 500 pieces per hour)
- Custom designed dies available
- Wide selection of dies in various shapes
Technical specifications
Specifications
| Manufacturer | Somerset |
|---|---|
| Model Number | SPM-45 |
| Weight | 30 lbs |
| Width | 14 |
| Depth | 9 |
| Height | 10 |
| Installation Type | countertop |
| Power Type | manual |
| Dough Processing Type | pastry/turnover machine |
| Construction | stainless steel |
| Certifications | NSF |
| Availability | Nashville, Murfreesboro |
| Production Capacity | up to 500/800 pcs/hr |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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