Description
Sold as: Each.
Compact Cooking
Optimize kitchen space with the Summit REX2431BRT electric range, ideal for smaller commercial kitchens and foodservice operations.
Key Features
- 24" width for compact kitchen layouts
- 2.9 cu.ft. oven capacity for efficient cooking
- Ceramic glass cooking surface for easy cleanup
- Four cooking zones with two 8" and two 6" elements
- UL certification for electrical safety
Technical specifications
Specifications
| Manufacturer | Summit |
|---|---|
| Model Number | REX2431BRT |
| Weight | 170 lbs |
| Width | 23.75 |
| Depth | 24.25 |
| Height | 36.5 |
| Size | 24"W |
| Type | electric |
| Cubic Feet Capacity | 2.9 cu ft capacity |
| Certifications | UL |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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