Description
The Traulsen TS048HT is a 48-inch, one-door refrigerated pizza, salad, and sandwich prep table. Its raised ingredient rail provides six third-size pan positions while the refrigerated cabinet below supplies enclosed storage for ingredients and backup product. A microprocessor control with LED display supports day-to-day temperature monitoring.
This exact TS048HT configuration has one solid, right-hinged, self-closing door and two wire shelves. The insulated lift-up rail cover can be opened in two positions during prep, while the stainless steel exterior and interior are suited to frequent commercial use. Pans are supplied separately.
Applications and Workflow
Use this one-section table for pizza assembly, sandwich lines, salad stations, and other operations that need a compact refrigerated ingredient rail with undercounter storage. It is best suited to a six-third-pan layout; operators needing a longer rail or multiple cabinet sections should select a larger configuration. This self-contained model is designed for indoor commercial foodservice installation.
Features and Practical Benefits
Six-pan ingredient rail
The 12-inch raised rail is configured for six third-size pans and can also accept standard full-, half-, and third-size pans without adapter bars. It accommodates pans up to 6 inches deep; pans are not included.
Compact one-door storage
A single solid door opens to a stainless steel interior with two factory-installed wire shelves, providing backup storage directly below the prep rail.
Front-breathing refrigeration
The self-contained refrigeration system uses R-450A refrigerant and a front-breathing design, allowing zero-clearance positioning at the sides and rear when installation requirements are followed.
Practical access and cleaning
The door is self-closing and stays open when needed for loading. An insulated lift-up rail cover and a non-electric condensate evaporator support daily prep and cleanup routines.
Service-friendly layout
Side, front, and rear access panels provide access for maintenance, while the unit rides on 6-inch casters mounted to an adjustable channel system.
Technical Specifications
| Manufacturer model | TS048HT |
|---|---|
| Configuration | 48 in. one solid door model |
| Pan capacity | 6 x 1/3 pans |
| Net capacity | 9.5 cu. ft. (269 L) |
| Overall width | 48 in. (121.9 cm) |
| Overall depth | 36 in. (91.4 cm) |
| Overall height | 48 3/8 in. (122.9 cm) |
| Work surface height | 35 9/16 in. (90.3 cm) |
| Number of doors | 1 |
| Standard door hinging | Right-hand |
| Clear door width | 23 in. (58.4 cm) |
| Clear door height | 20.5 in. (52.1 cm) |
| Shelves | 2 wire shelves |
| Electrical requirement | 115/60/1 |
| Plug | NEMA 5-15P |
| Full-load amperage | 7.2 A |
| Refrigerant | R-450A |
| Refrigerant charge | 17 oz. (482 g) |
| Standard operating temperature | 34 to 38°F |
| Cord length | 9 ft. |
| First-position lid-open height | 59.8 in. |
| Fully open lid height | 64.4 in. |
Installation and Purchasing Considerations
- Plan a finished footprint of 48 inches wide by 36 inches deep and 48 3/8 inches high. The stated overall depth includes a 2-inch rear removal standoff bracket.
- Provide a 115/60/1 electrical supply with a NEMA 5-15P receptacle. The table is supplied with a 9-foot cord and plug; do not plan for hardwiring based on this standard configuration.
- The standard door hinge is right-hand. Allow clear access in front of the 23-inch clear door opening and account for door swing in the workstation layout.
- The lift-up rail lid reaches 59.8 inches overall height in its first open position and 64.4 inches when fully open. Verify overhead clearance before locating the table below shelving or other obstructions.
- This is a front-breathing, self-contained unit designed for zero-clearance installation. Keep required access to the side, front, and rear service panels available for maintenance.
Choosing This Configuration
TS048HT is the 48-inch, one-solid-door TS Series configuration with six third-size pan positions.
The standard configuration has a right-hinged door, but the stainless steel door is field rehingeable. Confirm the desired hinge orientation before ordering if the standard swing does not suit the line.
Two wire shelves per door and 6-inch casters are standard. Stainless steel shelves, alternative casters or legs, drawers in place of the door, cutting boards, and rail-cover variations are options rather than included features.
The ingredient pans and adapter bars are supplied separately. Verify pan sizes and depths before purchasing pans for the rail.
Frequently Asked Questions
How many pans does the TS048HT hold?
The standard raised rail holds six third-size pans. It also accommodates standard full-, half-, and third-size pans without adapter bars, and accepts pans up to 6 inches deep. Pans are not included.
What electrical connection does this prep table require?
The standard TS048HT is rated 115/60/1 and is equipped with a NEMA 5-15P plug on a 9-foot cord.
Which way does the door open?
The standard solid door is right-hinged. It is self-closing with a stay-open feature and is field rehingeable.
How much space is needed above the rail cover?
Allow for an overall height of 59.8 inches with the lid in its first open position, or 64.4 inches with the lid fully open.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.