Traulsen TS066HT 66 in. Two-Door Refrigerated Pizza Prep Table

TraulsenSKU: TRA-TS066HT

Price:
Regular price$13,008.60

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Description

The Traulsen TS066HT is a self-contained, full-size refrigerated pizza, salad, and sandwich prep table with a 66-inch worktop, two solid doors, and a raised rail sized for nine third-size pans. Its stainless steel work area combines ingredient access above with refrigerated cabinet storage below for a compact assembly station.

This configuration has four wire shelves, with two shelves behind each door, and a standard left/right door hinging arrangement. The insulated lift-up rail cover can be opened in two positions; plan overhead clearance for the cover before locating the table under shelves or other obstructions. Food pans are supplied separately.

Applications and Workflow

Use this model for make-line preparation of pizzas, sandwiches, salads, and similar cold ingredient assemblies in restaurants, delis, pizzerias, and institutional kitchens. It is a refrigerated prep table, not a cooking appliance. The rail accepts standard full-, half-, and third-size pans up to 6 inches deep; pans or adapter bars for other pan sizes are not included.

Features and Practical Benefits

Nine-pan ingredient rail

The 12-inch raised rail accommodates nine third-size pans and also accepts standard full-, half-, and third-size pans up to 6 inches deep without adapter bars.

Refrigerated storage below the worktop

Two solid self-closing doors provide access to four factory-installed wire shelves, helping keep backup ingredients and packaged items at the prep station.

Space-conscious installation

A front-breathing refrigeration design supports zero-clearance installation, while 6-inch casters on an adjustable channel system simplify positioning and leveling.

Practical prep surface and cover

The stainless steel cabinet and work surface are paired with insulated lift-up rail covers to close the ingredient rail between prep periods.

Plug-in refrigeration

The self-contained R-450A refrigeration system operates on 115/60/1 electrical service and is equipped with a NEMA 5-15P plug and 9-foot cord.

Technical Specifications

Manufacturer model TS066HT
Configuration 66 in. two-solid-door model
Rail pan capacity 9 third-size pans
Net capacity 15.7 cu. ft. (444.6 L)
Overall width 66 in. (167.6 cm)
Overall depth 36 in. (91.4 cm)
Overall height 48 3/8 in. (122.9 cm)
Work surface height 35 9/16 in. (90.3 cm)
Number of doors 2
Clear door width 18.7 in. (47.5 cm)
Clear door height 20.5 in. (52.1 cm)
Number of shelves 4
Electrical service 115/60/1
Plug NEMA 5-15P
Full-load amperage 7.7 A
Refrigerant R-450A
Refrigerant charge 21 oz. (595 g)
Standard door hinging Left/right
Standard casters 6 in. high
Lid height, first open position 59.8 in.
Lid height, fully open 64.4 in.

Installation and Purchasing Considerations

  • Allow a 66 in. overall width and 36 in. overall depth. The stated depth includes the 2 in. rear removal stand-off bracket.
  • The work surface is 35 9/16 in. high; overall closed height is 48 3/8 in.
  • Provide overhead clearance for the insulated rail cover: the unit reaches 59.8 in. high with the lid in its first open position and 64.4 in. high when fully open.
  • Connect to 115/60/1 electrical service. The unit has a NEMA 5-15P plug, 9-foot cord, and 7.7 full-load amperes.
  • The front-breathing design is intended for zero-clearance installation. Retain practical access to the side, front, and rear service panels after placement.
  • Confirm the standard left/right door hinging and the 18.7 in. clear door width suit the aisle and loading path. The unit is supplied with 6 in. casters.

Choosing This Configuration

TS066HT is the 66-inch, two-solid-door TS Series configuration with capacity for nine third-size pans.

This unit has doors rather than drawers. Drawer substitutions, alternate door hinging, different caster heights, legs, alternate rail covers, cutting boards, garnish racks, and overshelves are listed as options rather than standard equipment.

The rail is designed for standard full-, half-, and third-size pans up to 6 inches deep. Pans are supplied by others; other pan sizes require separately supplied adapter bars.

The listed net cabinet capacity is 15.7 cu. ft. This should be evaluated separately from rail pan capacity when planning backup product storage.

Frequently Asked Questions

How many pans does the TS066HT hold?

Its raised rail holds nine third-size pans. It can also accommodate standard full-, half-, and third-size pans up to 6 inches deep without adapter bars. Pans are not included.

What electrical connection does this prep table require?

The standard unit is 115/60/1, draws 7.7 full-load amperes, and is equipped with a NEMA 5-15P plug on a 9-foot cord.

How much room is needed above the table?

Plan for 59.8 inches of total height with the rail lid in its first open position, or 64.4 inches with the lid fully open.

What is included in the lower cabinet?

The two-door cabinet has four wire shelves total, with two shelves per door, factory installed on shelf pins.

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