Description
The Traulsen TS072HT is a 72-inch, self-contained refrigerated pizza, salad, and sandwich prep table with two solid doors and a raised ingredient rail sized for 10 third-size pans. Its refrigerated cabinet and rail support an organized ingredient-to-assembly workflow, while the stainless steel exterior and interior are suited to commercial prep areas.
This exact TS072HT configuration has four wire shelves—two per door—and standard left/right door hinging. The insulated lift-up rail cover has two open positions. Pans are not included; the rail accepts standard full-, half-, and third-size pans up to 6 inches deep without adapter bars.
Applications and Workflow
Well suited to pizzerias, sandwich shops, delis, salad stations, and other commercial kitchens that need a 72-inch refrigerated assembly counter with below-counter ingredient storage. This is a self-contained unit intended for refrigerated prep; it is not a remote-condensing model. Purchase pans separately and use adapter bars for pan sizes other than standard full, half, or third size.
Features and Practical Benefits
10-pan ingredient rail
The 12-inch raised rail accommodates 10 third-size pans and also accepts standard full-, half-, and third-size pans up to 6 inches deep without adapter bars.
Refrigerated storage below
Two solid, self-closing doors provide access to four factory-installed wire shelves, with two shelves per door.
Service-friendly self-contained design
The front-breathing refrigeration system supports zero-clearance installation, while side, front, and rear access panels help facilitate service access.
Practical prep-station construction
The exterior top, front, and sides and the cabinet interior are stainless steel. Insulated lift-up rail covers help protect the pan rail between prep periods.
Standard plug-in electrical connection
The unit operates on 115/60/1 power and is supplied with a 9-foot cord and NEMA 5-15P plug.
Technical Specifications
| Manufacturer model | TS072HT |
|---|---|
| Configuration | 72-inch, 2-solid-door model |
| Pan capacity | 10 third-size pans |
| Net capacity | 17.9 cu. ft. (506.9 L) |
| Overall width | 72 in. (182.9 cm) |
| Overall depth | 36 in. (91.4 cm) |
| Overall height | 48 3/8 in. (122.9 cm) |
| Work-surface height | 35 9/16 in. (90.3 cm) |
| Number of doors | 2 |
| Standard door hinging | Left/right |
| Number of shelves | 4 |
| Electrical requirement | 115/60/1 |
| Plug type | NEMA 5-15P |
| Full-load amperage | 7.7 A |
| Refrigerant | R-450A |
| Refrigerant charge | 21 oz. (595 g) |
| Standard operating temperature | 34 to 38°F |
| Standard casters | 6 in. high |
| Rail lid height, first open position | 59.8 in. overall |
| Rail lid height, fully open | 64.4 in. overall |
Installation and Purchasing Considerations
- Plan for an overall footprint of 72 inches wide by 36 inches deep by 48 3/8 inches high. The listed 36-inch overall depth includes the 2-inch rear removal standoff bracket.
- Provide a 115/60/1 electrical connection for the supplied NEMA 5-15P plug; the unit has a 9-foot cord and draws 7.7 full-load amps.
- This front-breathing, self-contained model is designed for zero-clearance installation. Keep the side, front, and rear service access panels accessible for maintenance.
- Allow vertical clearance for the ingredient-rail lid: overall height is 59.8 inches at the first open position and 64.4 inches fully open.
- The standard unit is mounted on 6-inch casters. Verify the route, finished-floor layout, and access to the electrical receptacle before delivery.
Choosing This Configuration
TS072HT is the 72-inch, two-solid-door TS Series configuration with capacity for 10 third-size pans; it is distinct from shorter and longer TS Series tables with different pan capacities.
Standard door hinging is left/right. Other hinging arrangements were available when ordering, so confirm the required door swing before purchase.
This configuration is supplied with four wire shelves. Stainless steel shelves, drawer substitutions, alternate casters or legs, backs, garnish racks, and cutting-board choices are listed as options rather than assumed standard equipment.
Ingredient pans are supplied by others. Adapter bars are required for pan sizes outside the standard full-, half-, and third-size formats.
Frequently Asked Questions
How many pans does the Traulsen TS072HT hold?
Its raised ingredient rail holds 10 third-size pans. It also accepts standard full-, half-, and third-size pans up to 6 inches deep without adapter bars. Pans are not included.
What electrical connection does this pizza prep table require?
The standard electrical specification is 115/60/1 with a NEMA 5-15P plug. A 9-foot cord is provided, and full-load amperage is 7.7.
Can the TS072HT be installed against surrounding equipment or walls?
It uses a front-breathing, self-contained refrigeration system designed for zero-clearance installation. Do not block access to its side, front, or rear service panels.
What is included inside the refrigerated cabinet?
The standard interior arrangement includes four wire shelves, with two shelves mounted on pins behind each of the two doors.
Payment & Security
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