Description
Sold as: Each.
Efficient Food Holding for High‑Volume Service
Keep dishes at safe temperatures while streamlining service flow with the Vollrath 37057 electric bain‑marie.
Key Features
- Four 60"‑wide pans provide ample capacity for large batch cooking in a single unit.
- Single‑dial thermostat controls a 625 W heating element for precise wet or dry operation.
- Durable 18‑gauge stainless steel top and 18/300 series stainless steel base with black laminate finish resist corrosion and wear.
- Built‑in 4" swivel casters with brakes enable easy mobility and secure positioning in busy kitchens.
- cULus listed and NSF‑4 certified, ensuring compliance with commercial food‑service safety standards.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 37057 |
| Weight | 275 lbs |
| Width | 60 |
| Depth | 28 |
| Height | 34 |
| Overall Width (side - side) | 55" - 60" |
| Installation Type | mobile |
| Power Type | electric |
| Well Type | open well |
| Design | enclosed base |
| Working Height | 34" |
| Base Construction | laminate |
| Control Type | dial thermostat control |
| Watts Per Well | 625 watts |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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