Description
Sold as: Each.
Efficient Service with Vollrath Portable Hot Food Station
Keep dishes hot and ready while maximizing floor space and workflow in busy kitchens.
Key Features
- Four 4" open wells each delivering 525 W of electric heat (total 2100 W) for consistent temperature control.
- Sturdy black vinyl‑clad 20‑gauge carbon steel base with enclosed storage opening for utensils and supplies.
- Dimensions 60" W × 28‑5/8" D × 57‑5/16" H; overall width range 55‑60" fits narrow service lines.
- 120 V, 1‑phase, 17.5 A power draw with NEMA 5‑30P plug; manual rotary control per well for precise adjustments.
- cULus and NSF certified construction, equipped with two braked swivel casters for safe mobility.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 38711 |
| Weight | 330 lbs |
| Width | 60 |
| Depth | 28.63 |
| Height | 57.31 |
| Overall Width (side - side) | 55" - 60" |
| Installation Type | mobile |
| Power Type | electric |
| Total well capacity | 4 wells |
| Well Type | open well |
| Design | enclosed storage base |
| Working Height | 35" |
| Color | black |
| Base Construction | vinyl covered steel |
| Voltage | 120 |
| Control Type | manual control |
| Phase | 1 |
| Wattage | 2100 watts |
| Watts Per Well | 525 watts |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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