Description
Sold as: Each.
Efficient Mobile Buffet Service with Ice‑Cooled Storage
Keep salads, desserts and cold entrees at safe temperatures while moving quickly between service lines.
Key Features
- Three stainless‑steel pans provide 46" wide, 35" high work surface for high‑volume buffet setups.
- Ice‑cooled system uses a 6" deep stainless well with 1" drain, eliminating the need for built‑in refrigeration.
- Black vinyl‑covered steel base with four locking casters ensures stable, mobile operation on any floor.
- NSF‑certified construction and 20‑gauge stainless work top meet rigorous commercial kitchen standards.
- Includes acrylic breath guard with 12" clearance to protect food while maintaining easy customer access.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 38714 |
| Weight | 258 lbs |
| Width | 46 |
| Depth | 39.5 |
| Height | 59 |
| Mobile or Stationary | mobile |
| Overall Width (side - side) | 43" - 48" |
| Cooling Type | ice cooled |
| Working Height | 35" |
| Color | black |
| Base Construction | vinyl covered steel |
| Top Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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