Description
Sold as: Each.
Efficient Service with a Durable Portable Hot Food Station
Keep menu items hot and ready while maximizing floor space and mobility.
Key Features
- Three open wells each delivering 525 W of electric heat for consistent temperature control.
- Granite‑finished vinyl‑clad 20 gauge carbon steel base provides a sturdy, easy‑clean surface.
- Manual rotary controls on each well allow precise adjustments for each dish.
- Four 4" swivel casters (two with brakes) enable smooth movement and secure positioning.
- NSF‑certified, cULus‑listed construction meets U.S. foodservice safety standards.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 38727 |
| Weight | 258 lbs |
| Width | 46 |
| Depth | 28.63 |
| Height | 57.31 |
| Overall Width (side - side) | 43" - 48" |
| Installation Type | mobile |
| Power Type | electric |
| Total well capacity | 3 wells |
| Well Type | open well |
| Design | enclosed base |
| Working Height | 35" |
| Color | granite |
| Base Construction | vinyl covered steel |
| Voltage | 120 |
| Control Type | manual control |
| Phase | 1 |
| Wattage | 1575 watts |
| Watts Per Well | 525 watts |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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