Description
Sold as: Each.
Efficient Mobile Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while moving quickly between service lines.
Key Features
- Three 6‑inch deep stainless steel pans provide ample capacity for a variety of menu items.
- Ice‑cooled system with a 1‑inch drain and high‑density glass fiber insulation ensures consistent temperature control without electricity.
- 45‑inch work surface made of 20‑gauge brushed aluminum‑clad carbon steel offers a durable, easy‑to‑clean workspace.
- Four locking casters and a sturdy vinyl‑covered steel base give stable mobility for busy buffet or cafeteria layouts.
- NSF‑listed construction and Made‑in‑USA quality meet commercial kitchen standards for safety and reliability.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 38733A |
| Weight | 176 lbs |
| Width | 46 |
| Depth | 39.5 |
| Height | 59 |
| Mobile or Stationary | mobile |
| Overall Width (side - side) | 43" - 48" |
| Cooling Type | ice cooled |
| Working Height | 35" |
| Color | brushed aluminum |
| Base Construction | vinyl covered steel |
| Top Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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