Description
Sold as: Each.
Mobile Cold Food Station for Efficient Buffet Service
Keep salads and cold dishes perfectly chilled on a mobile station that maximizes buffet efficiency.
Key Features
- Three 6‑inch deep stainless steel pans sit in a 46" × 39½" × 35" unit, providing ample cold‑food capacity.
- Ice‑cooled system with a 1" drain eliminates the need for built‑in refrigeration, reducing energy costs.
- Cherry woodgrain vinyl‑covered steel base with sliding doors and four locking casters offers sturdy, portable storage.
- NSF‑certified 20‑gauge stainless work surface and 120V, 525W heating element ensure food‑service compliance.
- Acrylic breath guard with 12" clearance maintains hygiene while allowing easy guest access.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 38775 |
| Weight | 258 lbs |
| Width | 46 |
| Depth | 39.5 |
| Height | 59 |
| Mobile or Stationary | mobile |
| Overall Width (side - side) | 43" - 48" |
| Cooling Type | ice cooled |
| Working Height | 35" |
| Color | cherry woodgrain |
| Base Construction | vinyl covered steel |
| Top Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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