Description
Sold as: Each.
Efficient Open‑Well Hot Food Service
Maintain safe food temperatures and fast service with Vollrath’s 3‑well open‑well hot food station.
Key Features
- Three 525 W electric wells (total 1575 W) with manual rotary controls for precise heating.
- Walnut‑woodgrain vinyl‑clad 20‑gauge carbon steel base with sliding doors provides durable, attractive storage.
- Overall size 46" W x 28‑5/8" D x 57‑5/16" H and 35" working height fits standard buffet layouts.
- Standard buffet‑style breath guard and NSF‑approved construction ensure hygiene compliance.
- Four 4" swivel casters (two braked) and 208‑240 V, 8.8 A power draw enable easy mobility in commercial kitchens.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 389372 |
| Weight | 207 lbs |
| Width | 46 |
| Depth | 28.63 |
| Height | 57.31 |
| Overall Width (side - side) | 43" - 48" |
| Installation Type | mobile |
| Power Type | electric |
| Total well capacity | 3 wells |
| Well Type | open well |
| Design | enclosed storage base |
| Working Height | 35" |
| Color | walnut woodgrain |
| Base Construction | vinyl covered steel |
| Voltage | 208/240 |
| Control Type | manual control |
| Phase | 1 |
| Wattage | 1575 watts |
| Watts Per Well | 525 watts |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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