Description
Sold as: Each.
Efficient Food Holding for High‑Volume Kitchens
Maintain consistent serving temperatures while reducing energy waste with the Cayenne® heated shelf.
Key Features
- 60" W × 20" D × 5‑3/4" H stainless steel top and outer shell with an aluminum core for even heat distribution.
- Thermostatically controlled dual‑zone heating (front 20" × 13.4" and back 20" × 6.6") lets you heat only the needed area, saving 33‑66% energy during off‑peak times.
- 120 V, 905 W, 7.5 A draw with a NEMA 5‑15P cord; cULus listed and NSF certified for commercial use.
- Two right‑side zone heat controls provide precise temperature adjustments for each zone, supporting fast service and menu flexibility.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 7277160 |
| Weight | 55 lbs |
| Width | 60 |
| Depth | 20 |
| Height | 5.75 |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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