Description
Sold as: Each.
Efficient Four‑Well Hot Food Holding for Commercial Kitchens
Maintain perfectly hot menu items across four wells while cutting water‑maintenance costs.
Key Features
- Four 54¾" × 26" dry‑well compartments with individual heat and power controls.
- Two induction capsules per well create independent or synced heating zones for versatile pan depths.
- Temperature range of 140°‑190°F (60°‑88°C) with three power levels per well for precise holding.
- 208‑240 V, 13.2 A, 3180 W power draw; includes 6' NEMA 6‑20P cord and master power switch.
- NSF, cULus, FCC certified stainless‑steel construction, Made in USA, with standard mounting clips.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | FC-6IH-04208 |
| Weight | 208 lbs |
| Width | 54.75 |
| Depth | 26 |
| Height | 15 |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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