Description
Sold as: Each.
Efficient Medium‑Volume Pizza Baking
The Vollrath PO6-24018 delivers fast, even baking for medium‑volume pizza and flatbread operations, boosting throughput while conserving energy.
Key Features
- 6.2 kW quartz heaters and forced convection deliver consistent temperature across four independent, thermostatically controlled zones.
- The 18‑inch stainless‑steel conveyor belt offers variable speed and reversible direction, optimizing line flow for fresh or par‑baked pizzas.
- Digital panel provides six programmable menus, standby mode, and meets cULus and NSF certifications for safety and hygiene.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | PO6-24018 |
| Weight | 244 lbs |
| Width | 68 |
| Depth | 22.88 |
| Height | 21 |
| Power Type | electric |
| Oven Type | conveyor |
| Belt Width | 18" |
| Deck Style | Wire Rack |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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